• Notes from the Editors, July 2009 by The Editors (MR)
  • An Overview of the Food and Agriculture Crisis by Brian Tokar, Fred Magdoff
  • Food Wars by Mara Baviera, Walden Bello
  • The World Food Crisis in Historical Perspective by Philip McMichael
  • Sub-Saharan Africa's Vanishing Peasantries and the Specter of a Global Food Crisis by Deborah Fahy Bryceson
  • Origins of the Food Crisis in India and Developing Countries by Utsa Patnaik
  • Free Trade in Agriculture: A Bad Idea Whose Time Is Done by Sophia Murphy
  • Reducing Energy Inputs in the Agricultural Production System by David Pimentel
  • Agroecology, Small Farms, and Food Sovereignty by Miguel A. Altieri
  • Fixing our Global Food System: Food Sovereignty and Redistributive Land Reform by Peter Rosset
  • The Venezuelan Effort to Build a New Food and Agriculture System by Christina Schiavoni, William Camacaro
  • From Food Crisis to Food Sovereignty: The Challenge of Social Movements by Eric Holt-Gimez
Published: 2009-07-01